Year 2019, Volume 1 , Issue 1, Pages 42 - 54 2019-12-31

Deniz Yumuşakçalarından Elde Edilen Doğal Bileşiklere Dair Güncel Gelişmeler
Recent Developments in Natural Compounds Obtained from Marine Molluscs

Tuğba Buse AVCI [1] , Zafer Ömer ÖZDEMİR [2]


Mollusca (Yumuşakça) Arthrpoda’dan sonra en zengin tür sayısına sahip filumdur. Tür sayısındaki çeşitlilik, çok çeşitli morfolojileri ve ekolojik nişleri, kazanılmış immünolojik hafızaları bulunmadığı için çeşitli savunma mekanizmaları geliştirmeleri ve aydınlatılmamış çok sayıda aktif bileşiği bu grubu doğal ürün kimyası araştırmaları ve yeni ilaç keşfi için iyi bir aday haline getirmektedir. Deniz canlıları, özellikle yumuşakçalar, henüz keşfedilmemiş pek çok sekonder metabolit barındırdıkları için, büyük bir potansiyel barındırmaktadır.

Bu çalışmanın amacı, yumuşakça kimyası bilgimizdeki ana boşlukları tamamlamak için yumuşakça sekonder metabolitleri hakkındaki güncel literatürü incelemektir. Bu sayede, doğal ürün kimyası alanında gelecekte yapılacak araştırmalara katkı sağlanarak, hedeflerin iyileştirilmesine yardımcı olma imkânı doğacaktır.

Mollusca is the philum which has the richest number of species after Arthrpoda. Diversity in species number, diverse morphology and ecological niches, lack of acquired immunological memories and the development of various defense mechanisms and a large number of unexplored active compounds make this group a good candidate for natural product chemistry research and new drug discovery. Marine organisms, especially mollusca, have great potential as they contain many secondary metabolites that have not yet been discovered.

The aim of this study is to examine the current literature on mollusca secondary metabolites to complement the main gaps in our knowledge of mollusca chemistry. In this way, by contributing to future research in the field of natural product chemistry, it will be possible to help improve the targets.

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Primary Language tr
Subjects Pharmacy
Journal Section Review Articles
Authors

Orcid: 0000-0002-0138-2480
Author: Tuğba Buse AVCI (Primary Author)
Institution: Acıbadem Üniversitesi Eczacılık Fakültesi
Country: Turkey


Orcid: 0000-0002-8362-3136
Author: Zafer Ömer ÖZDEMİR
Institution: Sağlık Bilimleri Üniversitesi Hamidiye Eczacılık Fakültesi
Country: Turkey


Dates

Publication Date : December 31, 2019

APA Avcı, T , Özdemi̇r, Z . (2019). Deniz Yumuşakçalarından Elde Edilen Doğal Bileşiklere Dair Güncel Gelişmeler . Bütünleyici ve Anadolu Tıbbı Dergisi , 1 (1) , 42-54 . Retrieved from http://www.dergipark.org.tr/en/pub/batd/issue/50982/666083