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A RESEARCH ON PRODUCTION POTENTIAL OF FRUITS GROWN ON KARS PROVINCE

Year 2018, Volume: 4 Issue: 1, 52 - 57, 04.06.2018
https://doi.org/10.23884/mejs.2018.4.1.07

Abstract

In every province of Turkey more
or less fruit species and varieties are grown. One of the most important
factors limiting the fruit growing of Kars province of Eastern Turkey. Four
fruit species are grown in Kars  and
their name are walnut, apple, plum and apricot. Considering the total fruit production
of Kars districts, Kağızman and Sarıkamış are 
6.841 and 1.085  tons of fruit productions, respectively. No
fruit production has the other districts. One of the most important reasons for
not cultivating fruit species and varieties in the other districts of Kars
province is the ecological conditions called climate and soil properties. In
this study, through presenting the existing status of the fruit production
potential of Kars province, it was aimed to increase the awareness and set
light to decision makers.

References

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  • [2] Liu, H.I. (2003). Health Benefits of Fruit and Vegetables are from Additive and Synergistic Combinations of Phytochemicals. The American Journal of Clinical Nutrition, 78 (3), 2003, 517S–520S.
  • [3] Simsek, M., Gulsıy, M. (2016). The Important in Terms of Human Health of the Walnut and the Fatty Acids and Some Studies on This Subject. Iğdır University Journal of Institute Science & Technology, 6 (4), 9-15.
  • [4] Simsek, M., Kızmaz, V. (2017). Determination of Chemical and Mineral Compositions of Promising Almond (Prunus amygdalus L.) Genotypes from Beyazsu (Mardin) Region. International Journal of Agriculture and Wildlife Science, 3 (1). 6-11.
  • [5] Aksoy, U. (2017). Present Status and Future Prospects of Underutilized Fruit Production in Turkey. http://agris.fao.org/agris-search/search.do?recordID=QC9665645 (Accessed: 10.10.2017).
  • [6] Dizdaroğlu, T. (1985). Economic Evaluation of Peach, Apricot and Plum Cultivation in İzmir’s Menemen Village. (PhD Thesis). Ege University Science Institute, İzmir.
  • [7] Simsek, M., Kara, A. (2016). Diyarbakir Fruit Growing Potential An Overview. International Diyarbakir Semposium 2-5 October 2016, Diyarbakır-Turkey.
  • [8] Gercekcioglu, R., Bilgener, S., Soylu, A. (2014). General Orcharding (Principles of Fruit Growing). NOBEL Academic Publishing, Improved 4th Edition, Istanbul, 498 p.
  • [9] TSI (2016). Turkish Statistical Institute (TUIK). www.tuik.gov.tr (Accessed: 01/09/2017) (in Turkish).
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  • [14] KDM (2017). Kars districts’s map (KDM). https://www.google.com.tr/search?q=Kars+il%C3%A7eleri&safe=active&source=lnms&tbm=isch&sa=X&ved=0ahUKEwik0YKcztbXAhXEIlAKHVvoAcwQ_AUICygC&biw=1366&bih=637#imgrc=XUOk_Is-17KkMM: (Accessed: 10.10.2017).
  • [15] Kİİ. (2017). Kars İlinin İlçeleri (Kİİ). https://www.google.com.tr/search?safe=active&ei=dzgYWoKjLsLdwALh9omwCQ&q=Kars+il%C3%A7eleri&oq=Kars+il%C3%A7eleri&gs_l=psy-ab.3..0l10.5922.11128.0.11494.16.12.0.4.4.0.129.1475.0j12.12.0....0...1c.1.64.psy-ab..0.16.1498...0i131i67k1j0i131k1j0i67k1.0.s1gDkHrwYq0 (Accessed: 10.10.2017).
Year 2018, Volume: 4 Issue: 1, 52 - 57, 04.06.2018
https://doi.org/10.23884/mejs.2018.4.1.07

Abstract

References

  • [1] Simsek, M., Gulsoy, E. (2017). A Research on Pomegranate (Punica granatum L.) Productıon Potentıal of Southeastern Anatolıa Regıon. Iğdır University Journal of Institute Science & Technology, 7(2), 131-141.
  • [2] Liu, H.I. (2003). Health Benefits of Fruit and Vegetables are from Additive and Synergistic Combinations of Phytochemicals. The American Journal of Clinical Nutrition, 78 (3), 2003, 517S–520S.
  • [3] Simsek, M., Gulsıy, M. (2016). The Important in Terms of Human Health of the Walnut and the Fatty Acids and Some Studies on This Subject. Iğdır University Journal of Institute Science & Technology, 6 (4), 9-15.
  • [4] Simsek, M., Kızmaz, V. (2017). Determination of Chemical and Mineral Compositions of Promising Almond (Prunus amygdalus L.) Genotypes from Beyazsu (Mardin) Region. International Journal of Agriculture and Wildlife Science, 3 (1). 6-11.
  • [5] Aksoy, U. (2017). Present Status and Future Prospects of Underutilized Fruit Production in Turkey. http://agris.fao.org/agris-search/search.do?recordID=QC9665645 (Accessed: 10.10.2017).
  • [6] Dizdaroğlu, T. (1985). Economic Evaluation of Peach, Apricot and Plum Cultivation in İzmir’s Menemen Village. (PhD Thesis). Ege University Science Institute, İzmir.
  • [7] Simsek, M., Kara, A. (2016). Diyarbakir Fruit Growing Potential An Overview. International Diyarbakir Semposium 2-5 October 2016, Diyarbakır-Turkey.
  • [8] Gercekcioglu, R., Bilgener, S., Soylu, A. (2014). General Orcharding (Principles of Fruit Growing). NOBEL Academic Publishing, Improved 4th Edition, Istanbul, 498 p.
  • [9] TSI (2016). Turkish Statistical Institute (TUIK). www.tuik.gov.tr (Accessed: 01/09/2017) (in Turkish).
  • [10} KI (2017). Kars İklimi (KI). http://www.cografya.gen.tr/tr/kars/iklim.html (Accessed: 10.10.2017).
  • [11] BP. (2017). https://www.google.com.tr/search?safe=active&biw=1366&bih=637&tbm=isch&sa=1&ei=GgoYWqbRMcPPwQKiyY-gAg&q=Kars+Beylerbeyi+Saray%C4%B1&oq=Kars+Beylerbeyi+Saray%C4%B1&gs_l=psy-ab.3..0.19815.19815.0.21282.1.1.0.0.0.0.131.131.0j1.1.0....0...1c.1.64.psy-ab..0.1.130....0.gOJpzIZcXBE#imgrc=VLpprR0Stw2WCM: (Accessed: 10.10.2017).
  • [12] SSR. (2017). https://www.google.com.tr/search?q=Sar%C4%B1kam%C4%B1%C5%9F+Kayak+Merkezi&safe=active&source=lnms&tbm=isch&sa=X&ved=0ahUKEwjMr4DPk9fXAhWCZFAKHTBGAxAQ_AUICigB&biw=1366&bih=637#imgrc=l0PIlOsmOWyMnM. (Accessed: 10.10.2017).
  • [13] KMT. (2017). https://www.google.com.tr/maps/@39.0688728,35.8820443,1016084m/data=!3m1!1e3?hl=tr (Accessed: 10.10.2017).
  • [14] KDM (2017). Kars districts’s map (KDM). https://www.google.com.tr/search?q=Kars+il%C3%A7eleri&safe=active&source=lnms&tbm=isch&sa=X&ved=0ahUKEwik0YKcztbXAhXEIlAKHVvoAcwQ_AUICygC&biw=1366&bih=637#imgrc=XUOk_Is-17KkMM: (Accessed: 10.10.2017).
  • [15] Kİİ. (2017). Kars İlinin İlçeleri (Kİİ). https://www.google.com.tr/search?safe=active&ei=dzgYWoKjLsLdwALh9omwCQ&q=Kars+il%C3%A7eleri&oq=Kars+il%C3%A7eleri&gs_l=psy-ab.3..0l10.5922.11128.0.11494.16.12.0.4.4.0.129.1475.0j12.12.0....0...1c.1.64.psy-ab..0.16.1498...0i131i67k1j0i131k1j0i67k1.0.s1gDkHrwYq0 (Accessed: 10.10.2017).
There are 15 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Review
Authors

Mikdat Şimşek 0000-0002-6108-088X

Publication Date June 4, 2018
Submission Date December 7, 2017
Acceptance Date January 2, 2018
Published in Issue Year 2018 Volume: 4 Issue: 1

Cite

IEEE M. Şimşek, “A RESEARCH ON PRODUCTION POTENTIAL OF FRUITS GROWN ON KARS PROVINCE”, MEJS, vol. 4, no. 1, pp. 52–57, 2018, doi: 10.23884/mejs.2018.4.1.07.