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GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY

Yıl 2023, Cilt: 28 Sayı: 2, 244 - 253, 24.12.2023
https://doi.org/10.17557/tjfc.1231895

Öz

The research was conducted to determine the grain yield and stability of popcorn hybrids grown in four different climatic conditions in 2016 and 2017 growing seasons. The experiments were carried out in 8x8 lattice design with three replications using 59 candidate popcorn hybrids and 5 commercial standard varieties. Mean popcorn yields of genotypes in Izmir, Isparta, Samsun, Çankırı/Amasya locations for 2016 and 2017 were 5.40-5.51 t ha-1 and 5.41-6.12 t ha-1, 5.74-5.75 t ha-1 and 5.49-5.11 t ha-1, respectively. The results indicated that 2015-31, 2016-31, 2016-51 and 2015-59 popcorn lines had high yield potential. The stability analysis based on the b, r2 and S2d values showed that 2015-22, 2015-28 and 2015-102 genotypes are the most stable hybrid lines determined in the first year. In the second year, the 2016-5, 2016-52, 2016-59 and 2016-6 genotypes come to the fore with the high adaptation ability.

Proje Numarası

214O003-214O004

Kaynakça

  • Alexander D.E. 1988. Breeding special nutritional and industrial types in Corn and Corn Improvement, ed, GF Sprague and JW Dudley. Pp. 869-879. Madison, WI: American Society of Agronomy.
  • Dickerson G.W. 2003. Specialty corns, http://aces.nmsu.edu/pubs/_h/h- 232.pdf, (Accessed date 02.5.2017).
  • Duzgunes, O., T. Kesici, O. Kavuncu and F. Gurbuz. 1987. Research and Experiment Methods (Statistical Methods II). Ankara
  • Eberhart, S.A. and W.A. Russel. 1966. Stability Parameters for Comparing Varieties. Crop Science. 6: 36-40. http://dx.doi.org/10.2135/cropsci1966.0011183X000600010 011x
  • Erdal, S., E. Ozata, M. Pamukcu, O. Savur, M. Tezel and R. Cengiz. 2012. Additive main effects and multiplicative interactions analysis of yield in popcorn (Zea mays everta L.) hybrids. University of Akdeniz Faculty of Agriculture Journal. 25(2): 117-121.
  • Erdal, S., A. Ozturk, M. Pamukcu, E. Ozata and M.C. Sezer. 2018. Public Popcorn Breeding Studies of Turkey. Ekin Journal of Crop Breeding and Genetics. 4(2): 1-7.
  • Idikut, L., G. Zulkadir, C. Yururdurmaz and M. Colkesen. 2015. The Investigation of Agricultural Characteristics for Local Popcorn Genotypes in Kahramanmaras Conditions. KSU Natural Sciences Bulletin. 18(3): 1-8.
  • Leite, J.T., A.T.D. Amaral Junior, S.H. Kamphorst, V.J.D. Lima, D.R.D. Santos Junior, K.F.M. Schmitt, Y.P.D. Souza, T.D.O. Santos, R.B. Bispo, G.S. Mafra, E. Campostrini, and W.P. Rodrigues. 2021. Water Use Efficiency in Popcorn (Zea mays L. var. everta): Which Physiological Traits Would Be Useful for Breeding. Plants. 10, 1450. https://doi.org/10.3390/plants10071450.
  • Little, T. M. and F.J. Hills. 1978. Agricultural experimentation design and analysis.
  • Nascimento, M., L.A. Peternelli, C.D. Cruz, A.C.C. Nascimento, R.D.P. Ferreira, L.L. Bhering and C.C. Salgado. 2013. Artificial neural networks for adaptability and stability evaluation in alfalfa genotypes. Crop Breeding and Applied Biotechnology. 13: 152-156.
  • Nguyen, V., L. Cooper, J. Melenson, T.J. Angelopoulus, J.M. Rippe and K. Reimers. 2012. Popcorn is more satiating than potato chips in normal-weight adults. Nutrition Journal. 11: 1- 6.
  • Oz, A. and H. Kapar. 2011. Determination of grain yield, some yield and quality traits of promising hybrid popcorn genotypes. Turkish Journal of Field Crops. 16(2): 233-238.
  • Ozkan A. 2007. The effect of different nitrogen application doses on agricultural properties and some quality characteristics of two popcorn corn (Zea mays everta sturt.) cultivars in Cukurova conditions. C.U Institute of Science. Ph.D. Thesis.
  • Ozkaynak, E. and B. Samanci. 2003. Comparing the Yield and Yield Properties of popcorn (Zea mays everta Sturt.) lines and Selected Hybrids. Akdeniz University Journal of Agricultural Faculty. 16(1): 35-42.
  • Pajić, Z. 2007. Breeding of maize types with specific traits at the Maize Research Institute, Zemun Polje. Genetika. 39(2): 169- 180.
  • Pena GF, A.D. Amaral Junior, L.S.A. Goncalves, L.S. Candido, C. Vittorazzi, R.M. Riberio and S.P. Freitas Junior. 2012. Stability and adaptability of popcorn genotypes in the State of Rio de Janeiro. Brazil. Genetic and Molecular Research. 11(3): 3042-3050.
  • Sakin, M.A., S. Gokmen, S. Belen, A. Yildirim and N. Kandemir. 2005. Effects of Cultivar Type on Yield and Quality of Popcorn (Zea mays everta). New Zealand Journal of Crop and Horticultural Science. 33: 17-23.
  • Scapim, C. A., C.A.P. Pacheco, A.T. Do Amaral Júnior, R.A. Vieira, R.J.B. Pinto and T.V. Conrado. 2010. Correlations between the stability and adaptability statistics of popcorn cultivars. Euphytica. 174(2): 209-218.
  • Silva, T.C.R., A.T. Amaral Junior, L.S.A. Gonçalves, L.S. Candido, C. Vittorazzi and C.A. Scapim. 2013. Agronomic performance of popcorn genotypes in Northern and Northwestern Rio de Janeiro State. Acta Scientiarum Agronomy. 35: 57-63.
  • Tekkanat, A. and S. Soylu. 2005. Determination of Grain Yield and Important Quality Properties of Popcorn Varieties. S.U. Journal of Faculty of Agriculture. 19(37): 51-60.
  • Ulger, A.C. 1998. The Effect of Different Nitrogen Doses and Intra row Spacings on Grain Yield and Some Agricultural Properties of Popcorn (Zea mays everta Sturt.). Journal of Cukurova University Faculty of Agriculture. 13 (1): 155-164.
Yıl 2023, Cilt: 28 Sayı: 2, 244 - 253, 24.12.2023
https://doi.org/10.17557/tjfc.1231895

Öz

Destekleyen Kurum

TÜBİTAK

Proje Numarası

214O003-214O004

Kaynakça

  • Alexander D.E. 1988. Breeding special nutritional and industrial types in Corn and Corn Improvement, ed, GF Sprague and JW Dudley. Pp. 869-879. Madison, WI: American Society of Agronomy.
  • Dickerson G.W. 2003. Specialty corns, http://aces.nmsu.edu/pubs/_h/h- 232.pdf, (Accessed date 02.5.2017).
  • Duzgunes, O., T. Kesici, O. Kavuncu and F. Gurbuz. 1987. Research and Experiment Methods (Statistical Methods II). Ankara
  • Eberhart, S.A. and W.A. Russel. 1966. Stability Parameters for Comparing Varieties. Crop Science. 6: 36-40. http://dx.doi.org/10.2135/cropsci1966.0011183X000600010 011x
  • Erdal, S., E. Ozata, M. Pamukcu, O. Savur, M. Tezel and R. Cengiz. 2012. Additive main effects and multiplicative interactions analysis of yield in popcorn (Zea mays everta L.) hybrids. University of Akdeniz Faculty of Agriculture Journal. 25(2): 117-121.
  • Erdal, S., A. Ozturk, M. Pamukcu, E. Ozata and M.C. Sezer. 2018. Public Popcorn Breeding Studies of Turkey. Ekin Journal of Crop Breeding and Genetics. 4(2): 1-7.
  • Idikut, L., G. Zulkadir, C. Yururdurmaz and M. Colkesen. 2015. The Investigation of Agricultural Characteristics for Local Popcorn Genotypes in Kahramanmaras Conditions. KSU Natural Sciences Bulletin. 18(3): 1-8.
  • Leite, J.T., A.T.D. Amaral Junior, S.H. Kamphorst, V.J.D. Lima, D.R.D. Santos Junior, K.F.M. Schmitt, Y.P.D. Souza, T.D.O. Santos, R.B. Bispo, G.S. Mafra, E. Campostrini, and W.P. Rodrigues. 2021. Water Use Efficiency in Popcorn (Zea mays L. var. everta): Which Physiological Traits Would Be Useful for Breeding. Plants. 10, 1450. https://doi.org/10.3390/plants10071450.
  • Little, T. M. and F.J. Hills. 1978. Agricultural experimentation design and analysis.
  • Nascimento, M., L.A. Peternelli, C.D. Cruz, A.C.C. Nascimento, R.D.P. Ferreira, L.L. Bhering and C.C. Salgado. 2013. Artificial neural networks for adaptability and stability evaluation in alfalfa genotypes. Crop Breeding and Applied Biotechnology. 13: 152-156.
  • Nguyen, V., L. Cooper, J. Melenson, T.J. Angelopoulus, J.M. Rippe and K. Reimers. 2012. Popcorn is more satiating than potato chips in normal-weight adults. Nutrition Journal. 11: 1- 6.
  • Oz, A. and H. Kapar. 2011. Determination of grain yield, some yield and quality traits of promising hybrid popcorn genotypes. Turkish Journal of Field Crops. 16(2): 233-238.
  • Ozkan A. 2007. The effect of different nitrogen application doses on agricultural properties and some quality characteristics of two popcorn corn (Zea mays everta sturt.) cultivars in Cukurova conditions. C.U Institute of Science. Ph.D. Thesis.
  • Ozkaynak, E. and B. Samanci. 2003. Comparing the Yield and Yield Properties of popcorn (Zea mays everta Sturt.) lines and Selected Hybrids. Akdeniz University Journal of Agricultural Faculty. 16(1): 35-42.
  • Pajić, Z. 2007. Breeding of maize types with specific traits at the Maize Research Institute, Zemun Polje. Genetika. 39(2): 169- 180.
  • Pena GF, A.D. Amaral Junior, L.S.A. Goncalves, L.S. Candido, C. Vittorazzi, R.M. Riberio and S.P. Freitas Junior. 2012. Stability and adaptability of popcorn genotypes in the State of Rio de Janeiro. Brazil. Genetic and Molecular Research. 11(3): 3042-3050.
  • Sakin, M.A., S. Gokmen, S. Belen, A. Yildirim and N. Kandemir. 2005. Effects of Cultivar Type on Yield and Quality of Popcorn (Zea mays everta). New Zealand Journal of Crop and Horticultural Science. 33: 17-23.
  • Scapim, C. A., C.A.P. Pacheco, A.T. Do Amaral Júnior, R.A. Vieira, R.J.B. Pinto and T.V. Conrado. 2010. Correlations between the stability and adaptability statistics of popcorn cultivars. Euphytica. 174(2): 209-218.
  • Silva, T.C.R., A.T. Amaral Junior, L.S.A. Gonçalves, L.S. Candido, C. Vittorazzi and C.A. Scapim. 2013. Agronomic performance of popcorn genotypes in Northern and Northwestern Rio de Janeiro State. Acta Scientiarum Agronomy. 35: 57-63.
  • Tekkanat, A. and S. Soylu. 2005. Determination of Grain Yield and Important Quality Properties of Popcorn Varieties. S.U. Journal of Faculty of Agriculture. 19(37): 51-60.
  • Ulger, A.C. 1998. The Effect of Different Nitrogen Doses and Intra row Spacings on Grain Yield and Some Agricultural Properties of Popcorn (Zea mays everta Sturt.). Journal of Cukurova University Faculty of Agriculture. 13 (1): 155-164.
Toplam 21 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Agronomi
Bölüm Articles
Yazarlar

Erkan Özata 0000-0002-4646-6426

Ahmet Öztürk 0000-0002-1723-161X

Şekip Erdal 0000-0003-1836-530X

Burhan Kara 0000-0002-4207-0539

Proje Numarası 214O003-214O004
Yayımlanma Tarihi 24 Aralık 2023
Yayımlandığı Sayı Yıl 2023 Cilt: 28 Sayı: 2

Kaynak Göster

APA Özata, E., Öztürk, A., Erdal, Ş., Kara, B. (2023). GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY. Turkish Journal Of Field Crops, 28(2), 244-253. https://doi.org/10.17557/tjfc.1231895
AMA Özata E, Öztürk A, Erdal Ş, Kara B. GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY. TJFC. Aralık 2023;28(2):244-253. doi:10.17557/tjfc.1231895
Chicago Özata, Erkan, Ahmet Öztürk, Şekip Erdal, ve Burhan Kara. “GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY”. Turkish Journal Of Field Crops 28, sy. 2 (Aralık 2023): 244-53. https://doi.org/10.17557/tjfc.1231895.
EndNote Özata E, Öztürk A, Erdal Ş, Kara B (01 Aralık 2023) GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY. Turkish Journal Of Field Crops 28 2 244–253.
IEEE E. Özata, A. Öztürk, Ş. Erdal, ve B. Kara, “GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY”, TJFC, c. 28, sy. 2, ss. 244–253, 2023, doi: 10.17557/tjfc.1231895.
ISNAD Özata, Erkan vd. “GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY”. Turkish Journal Of Field Crops 28/2 (Aralık 2023), 244-253. https://doi.org/10.17557/tjfc.1231895.
JAMA Özata E, Öztürk A, Erdal Ş, Kara B. GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY. TJFC. 2023;28:244–253.
MLA Özata, Erkan vd. “GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY”. Turkish Journal Of Field Crops, c. 28, sy. 2, 2023, ss. 244-53, doi:10.17557/tjfc.1231895.
Vancouver Özata E, Öztürk A, Erdal Ş, Kara B. GENOTYPE X ENVIRONMENT INTERACTION AND GRAIN YIELD STABILITY OF HYBRID POPCORNS EVALUATED IN DIFFERENT CLIMATIC CONDITIONS OF TURKEY. TJFC. 2023;28(2):244-53.

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