Researchers Manolya Eser Öner
Manolya Eser Öner profile image
Manolya Eser Öner Assoc. Prof. Dr. ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ
Publication 3 Review 13 CrossRef Cited 2 TR Dizin Cited 1
3 Publication
13 Review
2 CrossRef Cited
1 TR Dizin Cited
0000-0003-4237-437X

Research Fields

Food Sciences Food Technology

Institution

ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ

Publications

Investigating some properties of yogurt produced using Alanya avocado with geographical indication
Authors: Manolya Eser Öner , Aslı Tarhan, Mehmet Öner
Published: 2020 , Mediterranean Agricultural Sciences
DOI: 10.29136/mediterranean.722310
FAVORITE 0 TOTAL DOWNLOAD COUNT 958

0

958

Ready-to-use frozen taro production
Authors: Manolya Eser Öner , Erman Baş, Mehmet Durdu Öner
Published: 2020 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.634265
FAVORITE 0 TOTAL DOWNLOAD COUNT 1202

0

1202

Inactivation of Salmonella Enteritidis on Almonds by Pulsed Light Treatment
Authors: Manolya Eser Öner
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345257
FAVORITE 0 TOTAL DOWNLOAD COUNT 870

0

870

Articles published in
Akademik Gıda
Akademik Gıda
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Mediterranean Agricultural Sciences
Mediterranean Agricultural Sciences

Reviews

ALKÜ Fen Bilimleri Dergisi
ALKÜ Fen Bilimleri Dergisi
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Harran University Journal of Engineering
Harran University Journal of Engineering
The Journal of Food
The Journal of Food

Publications

Investigating some properties of yogurt produced using Alanya avocado with geographical indication
Authors: Manolya Eser Öner , Aslı Tarhan, Mehmet Öner
Published: 2020 , Mediterranean Agricultural Sciences
DOI: 10.29136/mediterranean.722310
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 958

1

0

958

Inactivation of Salmonella Enteritidis on Almonds by Pulsed Light Treatment
Authors: Manolya Eser Öner
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345257
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 870

1

0

870

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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