Researchers Mustafa Önder
Mustafa Önder profile image
Mustafa Önder Prof. Dr. SELÇUK ÜNİVERSİTESİ
Publication 4 Review 13
4 Publication
13 Review
0000-0001-7190-4099

Research Fields

Cereals and Legumes

Institution

SELÇUK ÜNİVERSİTESİ

Publications

Effect of Potassium Doses on Agricultural Characteristics of Camelina Sown in Winter and Summer Season
Authors: Hasan Hüseyin Sametoğlu , Mustafa Önder
Published: 2023 , Selcuk Journal of Agriculture and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 86

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86

Kışlık Mercimek Genotiplerinin Tane ve Biyolojik Verimi Üzerine Ekim Zamanlarının Etkisi
Authors: Oğuzhan Hakkoymaz , Mustafa Önder
Published: 2022 , Journal of Bahri Dagdas Crop Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 270

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270

Kışlık Kırmızı Mercimek (Lens culinaris Medic. ) Genotiplerinin Fenolojik ve Morfolojik Özellikleri Üzerine Ekim Zamanlarının Etkisi*
Authors: Oğuzhan Hakkoymaz , Mustafa Önder
Published: 2021 , Journal of Bahri Dagdas Crop Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 504

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504

Drought Resistance Indices of Chickpea (Cicer arietinum L.) Germplasm
Authors: Ali Kahraman , Ercan Ceyhan , Mustafa Onder , Ramazan Topak , Mehmet Ali Avcı
Published: 2016 , Selcuk Journal of Agriculture and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 373

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373

Articles published in
Journal of Bahri Dagdas Crop Research
Journal of Bahri Dagdas Crop Research
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
Editorial Board Memberships
Ziraat Mühendisliği
Ziraat Mühendisliği

Reviews

Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
Journal of Bahri Dagdas Crop Research
Journal of Bahri Dagdas Crop Research
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
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